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When experienced slowly, one gets to savor every moment one goes through, like when a hearty meal tasted and relished with every bite, or when the last few seconds of a race suddenly goes into slow motion. Enjoy a meal step-by-step with today’s Groupon.









Offer 1 – TDH Veg Menu

Mushq-E-Murakkat:

  • Gajaar and Nariyal Ka Saar - An extract of Carrot and fresh coconut milk

 

Luqmat-E-Subz:

  • Lachedar Dum Paneer Ke Kebab - Paneer stuffed with a homemade pickle mix
  • Malai Broccoli - Broccoli marinated with yoghurt, ginger, garlic & finished with zatar spice
  • Palak Ki Nazkat - Spinach patty cooked with corn and topped with tangy tomato relish

 

Gulbhar-E-Subz:

  • Dal Baluchi - Baluchi Signature! Our specialty dal prepared overnight with lots of care to perfection
  • Bhindi Singada - Stir fried fresh okra with water chestnut
  • Lal Mirch Ka Paneer - Balanced blend of mathania and deggi chili with cubes of paneer
  • Bhuna Saag - Garlic tempered spinach
  • Subz Dum Biryani - An ethnic blend of Baluchi style rice along with vegetables cooked on a dum & served with burani raita

Rotiya

Sheer-E-Mehfil – Assortment of Indian Desserts:

  • Moong Dal Halwa
  • Rose Petal Kulfi

 

 

Offer 2 – TDH Non-Veg Menu 1

Mushq-E-Murakkat:

  • Gajar and Nariyal Ka Saar – An extract of carrot and fresh coconut milk

 

Luqmat-E-Khaas:

  • Tandoori Murgh Khaas – Baluchi’s classic! Old age recipe of a classic tandoori chicken
  • Dorei Wali Seekh
  • Malai Broccoli – Broccoli marinated with yoghurt, ginger, garlic and finished with zatar spice

 

Dawat-E-Lazeez

  • Sindh Ka Murgh – Home style chicken cooked in traditional Baluchi style with chickpea
  • Dal Baluchi - Baluchi Signature! Our specialty dal prepared overnight with lots of care to perfection
  • Bhindi Singada - Stir fried fresh okra with water chestnut
  • Gosht Baluch – Cinnamon scented lamb curry, with fresh herbs
  • Gosht Dum Biryani – An ethnic blend of Baluchi style rice along with vegetables cooked on a dum & served with burani raita

Rotiya

Sheer-E-Mehfil – Assortment of Indian Desserts:

  • Moong Dal Halwa
  • Rose Petal Kulfi

 

 

Offer 3 – TDH Non-Veg Menu 2

Mushq-E-Murakkat:

  • Murgh Aur Dhaniya Ki Gehni – A delicious clear chicken broth flavored with saffron and ginger

 

Luqmat-E-Khas

  • Balkash Rubina – Ginger infused chunky mutton chops
  • Tandoori Champ – Ginger infused chunky mutton chops
  • Kesari Murgh Tikka – Chicken soaked in saffron milk, char spana-1655-6">grilled to perfection
  • Lacheele Dum Paneer Ke Kebab – Paneer stuffed with a homemade pickle mix

 

Dawat-E-Lazeez

  • Meen Moilee – Sear fish simmered in fresh coconut milk tempered with ginger and curry leaves
  • Nalli Nihari – Lamb shanks cooked with the ancient “potli masala”
  • Wah Wah Khumb – Kadhai tossed mushrooms with buffalo mozzarella and onions
  • Dal Baluchi - Baluchi Signature! Our specialty dal prepared overnight with lots of care to perfection
  • Bhuna Saag – Garlic tempered spinach
  • Gosht Dum Biryani – An ethnic blend of Baluchi style rice along with vegetables cooked on a dum & served with burani raita

 

Rotiya

Sheer-E-Mehfil – Assortment of Indian Desserts:

  • Moong Dal Halwa
  • Rose Petal Kulfi

 

 

Offer 4 – TDH Non-Veg Menu 3

Mushq-E-Murakkat:

  • Murgh Aur Dhaniya Ki Gehni – A delicious clear chicken broth flavored with saffron and ginger

 

Luqmat-E-Khas:

  • Tandoori Lobster – Lobster marinated with deggi chili and special Bhatti masala
  • Kesari Murgh Tikka – Chicken soaked in saffron milk, char spana-1655-6">grilled to perfection
  • Harimiri Jhinga – Mildly spiced prawns dusted with green peppercorn
  • Dorei Wali Seekh – A succulent lamb kebab made from hand pounded lamb mince

 

Dawat-E-Lazeez

  • Peshawari Jheenga – Prawn cooked in kadhai masala topped with pomegranate seeds
  • Sindh Ka Murgh – Home style chicken cooked in traditional Baluchi style with chickpea
  • Nalli Nihari – Lamb shanks cooked with the ancient “potli masala”
  • Dal Baluchi - Baluchi Signature! Our specialty dal prepared overnight with lots of care to perfection
  • Bhuna Saag – Garlic tempered spinach
  • Gosht Dum Biryani – An ethnic blend of Baluchi style rice along with vegetables cooked on a dum & served with burani raita

 

Rotiya

Sheer-E-Mehfil – Assortment of Indian Desserts:

  • Moong Dal Halwa
  • Rose Petal Kulfi



Groupon Partner: Baluchi at The Lalit Ashok

Nestled in an oasis of 10 acres of sprawling landscape and manicured lawns, The LaLiT Ashok is one of the finest 5-star spana-606-6">Hotels amongst all Bangalore luxury spana-606-6">Hotels. Built in 1971, it has welcomed guests over more than 35 years and has been an experience of luxury in contemporary and relaxed homely comfort. It is strategically located in the highly secured diplomatic enclave, while sharing its wall with the Chief Minister’s house and offers a lovely view of the sprawling Bangalore spana-34-6">golf Club.

Baluchi is the Pan Indian restaurant in The LaLiT Ashok, Bangalore. They serve authentic Indian curries and meats, carefully and generously marinated with rare herbs and exotic spices. The menu encompasses succulent kebabs, fragrant biryanis and thande kebabs. The evenings air is filled with live Ghazal music. Shining copper cutlery provide an Indian touch and the interactive open-plan kitchen renders a modern one. 


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