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Treat your taste buds and tickle them pink with the indulgent buffet spread at the Radisson Blu.











Breakfast Buffet 

Cold Buffet

  • 6 Simple Salads with 3 Dressings
  • (Lettuce Roman, Green Leafy, Lolo Rosso)
  • Cucumber, Carrot, Red Radish, Tomato, White Radish, Assorted Sprouts 

Cold Cuts

  • Ham
  • Mortedella
  • Milano Salami 

Cut Fruits

  • Pineapple
  • Watermelon
  • Melon
  • Papaya 

Cheese Selection

  • Cheddar
  • Gouda
  • Parmesan 

Choice in Milk

  • Probiotic Milk
  • Full Cream Milk
  • skimmed Milk
  • Cold Coffee
  • Lassi
  • Flavored Yoghurt
  • Plain Curd
  • Smoothie 

Cereals

  • Corn flakes
  • Choco Flakes
  • Wheat Flakes
  • Muesli
  • Rice Crispies
  • 4 types of Nuts & 4 types of Compoth 

Juices

  • 3 types of Fresh Juice
  • 1 Fresh Vegetable Juice 

Hot Buffet

  • Pan Seared Bacon
  • Butter Tossed Vegetables
  • grilled Sausage
  • Baked Beans
  • grilled Tomato with Asparagus
  • Rostie
  • Coconut Idli
  • Bread Upma
  • Sambhar
  • Paneer Paratha
  • Methia Muthia with Tamarind Chutney
  • Keerai Bonda 

 

Lunch Buffet

Salads

  • Thai Lamb Salad
  • Chicken Hawaiian Salad
  • Bonton Salad
  • Muda Kosh Salad
  • Roasted Okra & Carrot with Sesame
  • Cajun Potato Salad
  • Lemon Dressing
  • Ranch Dressing
  • Balsamic Dressing

 

Soup

  • Minestrone
  • Gosht Badami Shorba

 

Mains

  • Dum ka Murg
  • Sliced Lamb Hoisin Sauce
  • grilled Fish with Orange Jus
  • Palak Paneer
  • Kaju Matar Makhana
  • Bhindi Tilori
  • Dal Amritsari
  • Mushroom Goulash
  • Basil & Ricotta Malphati with Butter Pinenut Sauce
  • Stir Fried Vegetables
  • Sultani Pulao
  • Hong Kong Noodles
  • Anaar Raita
  • Dahi Bhalla
  • Plain Curd

 

Desserts

  • Orange Parfait
  • Strawberry Slice
  • White Chocolate Crunch
  • Baked Cheese Cake
  • Walnut Brownie
  • Lapsee
  • Mawa Mishri

 

Dinner Buffet

 

Appetizers from Live Kitchen

  • Weekdays 2 Veg / 2 Non-Veg
  • Weekends 3 Veg / 3 Non-Veg

 

Salads (2 Non-Veg & 6 Veg)

  • Lamb Cous Cous Salad
  • Tandoori Chicken Tikka Salad
  • Rajmah Chaat
  • Bamabooshoot & Spinach Salad
  • Tandoori Broccoli Salad
  • pasta Salad Wwth Olive Tapenade
  • Roasted Babycorn and apple Salad with Lemon Ginger Dressing
  • Cucumber Salad with Greek Yoghurt Dressing
  • Laccha / Vinegar Onions
  • Lemon Wedges / Green Chilies
  • Plain Curd / Cut Fruits / Relishes / Chutneys / Pickles (8 Types)

 

Papads / Raita (2 types)

 

Soups

  • Coconut Rasam
  • Goan Lamb Soup

 

Live Counter

  • Cheese Frittata / Rice Paper Roll / Chaat

 

Mains

  • Bengali Prawn Curry
  • Mexican Arroz Corn Pollo
  • Crispy Lamb in Garlic Mint Sauce
  • Murg Wazid Ali Biryani
  • Paneer Saagwala
  • Tawa Vegetable Takatak
  • Malai Kofta
  • Aloo Posto
  • Arbi Ajawaini
  • Dal Panchmahal
  • Arhar Dal Tadka
  • Vegetable Paella & Ailoli Leeks & Fennel Steak with Pernod essence
  • Pommery spattzele with Pesto
  • Rendang Curry
  • Noori Wrap with Orange & Black Bean Sauce
  • Stir Fried Flat Noodles
  • Kashmiri Pulao
  • Assorted Indian Brads

 

Desserts

  • Rasmalai
  • Moong Dal Halwa
  • apple Crumble Pie
  • Butterscotch Cake
  • Chocolate Roulade
  • Red Cherry Cup
  • Kiwi Tart
  • Passion Mousse
  • Hazelnut Creme Brulee
  • New York Cheese Cake
  • Pineapple cream cone
  • Strawberry Delight
  • Marble Mousse



Groupon Partner: Radisson Blu Hotel, Ghaziabad

Positioned about 20 minutes from the hustle and bustle of New Delhi, the restaurants at Radisson Blu serves international and local gastronomic delights.

Avatar, the in-house restaurant at the Radisson Blu, Ghaziabad, serves Asian and Western cuisines. A variety of vegetarian and non-vegetarian items, a live kitchen with interactive chefs enhance the dining experience.


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